Monday, June 9, 2014

Anthracnose Inoculations



The sorghum is growing rapidly in the field, thanks to the rains that we had a couple weeks ago. I’ve been amazed at how much progress a single plant can make in as little as one day’s time, not to mention the variation of the plots –varying height, leaf widths, even the heads and seed of the plant.  Not having any prior experience with sorghum, and really no farming experience either, I learn so many new things each day.


*Anthracnose of Sorghum

 
One experiment that is being performed this year is testing for anthracnose resistance. Anthracnose is a fungal disease that is particularly prevalent in hot, humid areas.¹ It affects the foliage and stems of the sorghum and can cause severe yield losses.² To test the plants for resistance we inoculated one of the fields with this pathogen. The fungus is spread by wind and water, so the past few weeks were ideal for inoculating. To do this, anthracnose was propagated in lab and then mixed with seed which would be scattered on healthy sorghum. We walked the field (the plants were close to waist height by this point) dropping about a tablespoons worth of seed every few plants, aiming for the whorls of the leaves. It wasn’t necessary to get the fungus-coated seed in every plant because infection would spread through the plots as the plants with seed became infected. Now, we just wait for the anthracnose to do its dirty work.


Whorl of a plant
It was an adventure, to say the least, trying to traverse the fields these past few weeks. With all the rain, mud is an obvious and unavoidable evil. Mud equates to heavy rubber boots and parking far from the field to prevent the vehicles from getting stuck. For me, it equated to mud-covered everything, getting my boots trapped in the goopy, quicksand-like substance, and a few war wounds in the form of blisters. But it also meant cooler temperatures which is always a plus! In the next few weeks, work is going to get crazy as we begin crossing, so check back soon for updates.

Toodles!  

 

References:

¹http://www.britannica.com/EBchecked/topic/27455/anthracnose

²http://plantdiseasehandbook.tamu.edu/food-crops/cereal-crops/grain-sorghum/
 
 
 


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